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Never Boil Meat With These 2 Ingredients – They Can Harm Your Liver

Boiling meat is a common cooking practice in many households, especially when preparing stews or soups. However, not all ingredients we use in the process are safe some can pose serious health risks when consumed frequently.....CONTINUE READING THE FULL STORY HERE

Two such culprits that have raised concern among health experts are Maggi cubes (or other artificial stock cubes) and excessive salt.

Many people use Maggi cubes to enhance flavor, not knowing they contain high levels of monosodium glutamate (MSG), preservatives, and artificial colorings. MSG has been linked to various health issues, including liver inflammation when.….CONTINUE READING THE FULL STORY HERE

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Disclaimer: This content including advice provides generic information only. It is in no way a substitute for a qualified medical opinion. Always consult a specialist or your own doctor for more information. NEWSHOUR does not claim responsibility for this information.